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Mark J.
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Spero is the kind of family-owned beach style eatery that you might find in Corfu Town. The menu includes Greek favourites but goes far beyond as well, with a selection from Tzatziki, Calamari, Spannikoppitta and Greek Meatballs to Saganaki Grilled Cheese or Confit Lamb Shoulder. Spero specialises in the highest quality local produce with a perfect splash of Mediterranean flavours
Greekfood,restaurant,wine,beer,mooloolaba,sunshinecoastbusiness,sunshinecoastrestaurant,gyros,and saganaki
Spero greek operates in the Hospitality industry.
Spero greek's revenue is 11m - 100m
Spero greek has 11 - 50 employees.
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