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STEVIES is recognized for distinct in-flight catering across the luxury landscape of Los Angeles with seasonal modern American cuisine. Miles ahead of the industry, our truly transformative movement thrives on grass few and organic farmers market ingredients. Bold and inspiring menu choices include traditional, gluten free, vegan and vegetarian options. The boutique aspect of the STEVIES brand and quality appeals to those travelers who expect finer things
Gourmet cuisine,in-flight dining,aviation,cafe and restaurants,event catering,craft service,and organic
Stevies aviation catering operates in the Airlines and aviation industry.
Stevies aviation catering's revenue is 11m - 100m
Stevies aviation catering has 11 - 50 employees.
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