Sugarfire Smoke House

We built Sugarfire Smoke House to be different. From the use of local ingredients, to the awesome culinary exploits of our world-trained chefs and pit masters, the barbecue we make is exceptional. We are consistently ranked among the best BBQ restaurants in the nation. We offer traditional favorites like baby back ribs, juicy pulled pork, and the best beef brisket in town. We dont stop there, our brand of BBQ is unconventional youll find house specialties like smoked brisket cheese steak sandwiches, smoked fried artichokes with lemon aioli, pork belly hush puppies with jalapeno jelly, or an adults only Chocolate...

Bbq,pies,brisket,pork,burgers,sides,catering,and savory meat

Sugarfire smoke house operates in the Restaurants industry.

Sugarfire smoke house's revenue is 11m - 100m

Sugarfire smoke house has 51 - 200 employees.