TasteTech

TasteTech are a creative pioneer in the field of micro-encapsulation, specialising in the manufacture of controlled release food flavourings and ingredients for the bakery, confectionery, chewing gum and nutrition markets. By using encapsulation manufacturers are able to increase the longevity and control the release of ingredients and flavourings. The bakery industry can use encapsulation to achieve controlled release by heat. For example, SorbicPlus is an encapsulated preservative that provides 6-30 days mould free bakery products. The encapsulate melts only during the baking process releasing the active ingredient continuously and evenly throughout the product. Within the chewing gum manufacturing process, encapsulation...

Encapsulation,flavour development,contract manufacturing,controlled release ingredients,high intensity sweeteners,raising agents,bakery preservatives,bake stable flavourings,and food acids

Tastetech operates in the Food and beverage manufacturing industry.

Tastetech's revenue is 11m - 100m

Tastetech has 11 - 50 employees.