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The Artisan tells the story of Italy through its most beloved dishes. Disavowing superficial trends, the food exudes elegance it pairs Italian culinary prestige with the finest ingredients. The result is a menu that takes its cues from across the breadth of Italy, all the way to its beating heart. Although anchored in Old World charm, each dish has been reimagined for the contemporary cosmopolitan palate. The restaurant only sources from the finest suppliers, with Parmigiano Reggiano from Emilia Romagna, Olive Oil from the idyllic Toscana and Tartufo from Piemonte. The Artisan is a whirlwind of the most immaculate tastes,...
The artisan il ristorante operates in the Hospitality industry.
The artisan il ristorante's revenue is 11m - 100m
The artisan il ristorante has 11 - 50 employees.
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