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The Bayou Bethlehem

Restaurants

Specialities :
Southern cuisine
Craft beer
Cocktails
And hospitality
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revenue-icon Revenue
11M - 100M
funding-icon Total Funding
--
size-icon Size
11 - 50
About Us
Org Charts
Employees
Buyer Intent
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Frequently Asked Questions About The Bayou Bethlehem

What does The bayou bethlehem do?+

The Bayou Southern Kitchen and Bar opened in March of 2014 as a fine dining experience disguised as a casual Southern restaurant. Restaurateurs Cristian Duarte, Jerry Straub & Mo Taylor have brought a blend of traditional southern flavors and modern American cooking to create a unique take on Nola soul food. The Bayous interiors and atmosphere match its cuisines unique blend of creativity and comfort. With more than 20 craft beers on tap, and a unique hand mixed cocktail list, The Bayou is a one-of-a-kind eating experience in the Lehigh Valley

What are The bayou bethlehem's specialties? +

Southern cuisine,craft beer,cocktails,and hospitality

What is The bayou bethlehem's industry? +

The bayou bethlehem operates in the Restaurants industry.

What is The bayou bethlehem's revenue? +

The bayou bethlehem's revenue is 11m - 100m

What is The bayou bethlehem's company size? +

The bayou bethlehem has 11 - 50 employees.

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