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The Dead Fish

Restaurants

Specialities :
Seafood and prime rib
revenue-icon Revenue
11M - 100M
funding-icon Total Funding
--
size-icon Size
11 - 50

Frequently Asked Questions About The Dead Fish

What does The dead fish do?+

Welcome to The Dead Fish Restaurant, A casual, comfortable restaurant overlooking the Carquinez Straits in Crockett, California. The mouth-watering menu at The Dead Fish features great seafood and much more with headings like Recently Demised Fish of the Day, and Dead or Alive after a humorous spin on the story behind the restaurants moniker: The Chefs beloved Nonna cooked for a big family and didnt have time to track all of the different recipes she prepared, so when her grandson asked what kind of fish she cooked, she replied, Its a dead fish! The seafood is, in fact, dead, but...

What are The dead fish's specialties? +

Seafood and prime rib

What is The dead fish's industry? +

The dead fish operates in the Restaurants industry.

What is The dead fish's revenue? +

The dead fish's revenue is 11m - 100m

What is The dead fish's company size? +

The dead fish has 11 - 50 employees.

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