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An award winning and nationally acclaimed truly Colorado restaurant, The Fort is located in Southwest Denvers Red Rocks Territory. Specializing in regional game, such as bison, elk and quail, as well as seasonal fish and hearty vegetarian fare influenced by American Indian and Mountain Man cuisine, The Forts creation of New Foods of the Old West, brings back popular recipes from the 19th century, prepared with a twist. Listed on the National Register of Historic Places, The Fort is a full-scale adobe replica of Bents Fort, an important fur-trading fort originally in Southeastern Colorado (1833-1849). Paying homage to the propertys...
The fort restaurant operates in the Restaurants industry.
The fort restaurant's revenue is 11m - 100m
The fort restaurant has 11 - 50 employees.
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