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Mark J.
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People suffering from celiac disease, wheat allergies, and wheat intolerances depend on gluten-free foods to maintain their quality of life. Finding great tasting gluten-free and wheat-free baked goods can be a real challange. Here at The Grain Exchange, we are dedicated to developing and producing delicious homemade gluten-free and wheat-free baked goods. We are commited to baking goods that the whole family will enjoy. Family, Friends and Food Allergens .... We have decided to make our bakery free from peanuts and tree nuts so more people can enjoy our baked treats safely. So.....Whether you are craving a cookie you remember...
Cookies,cakes and cupcakes,and waffles
The grain exchange operates in the Food & beverages industry.
The grain exchange's revenue is 11m - 100m
The grain exchange has 11 - 50 employees.
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