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Mark J.
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The Group is a New York-based hospitality group dedicated to transforming landmark locations into iconic restaurant destinations. The Group crafts authentic spaces where centuries old French, Italian and Japanese culture meet American metropolis. Properties and concepts include the award-winning Omakase Room, Boucherie and OLIO E PIU. The company continues to expand nationally with new locations in Chicago, Washington D.C., and Miami, drawing inspiration from the local food scene and building long-term relationships within each community
The group hospitality operates in the Hospitality industry.
The group hospitality's revenue is 11m - 100m
The group hospitality has 11 - 50 employees.
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