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Founder, Danielle Leonhardt, opened the first Juice Pod in the summer of 2016 in Avalon, NJ. She set out with one mission; to handcraft raw juices, superfood smoothies and the highest quality, locally sourced and organic food options to give optimal nutrition. With a successful launch, she decided to open a pod in Sea Isle City, NJ in the summer of 2018
Smoothies & juices
The juice pod operates in the Food and beverage services industry.
The juice pod's revenue is 11m - 100m
The juice pod has 51 - 200 employees.
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