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The Kitchen Coop is an innovation and manufacturing center that provides product development, contract manufacturing, and supplemental shared services to help natural food brands launch and make new products. Community, nourishment, and excellence are the principle tenets guiding The Kitchen Coops mission. The Kitchen Coop develops successful food companies by aggregating and sharing knowledge, equipment, facilities, and support services to launch new product by allowing our Brand Partners to focus on what they do best selling better for you food to the masses
Food production,food manufacturing,business incubator,product development,line engineering,supply chain,contract manufacturing,nut butters,and baked goods
The kitchen coop operates in the Food and beverage manufacturing industry.
The kitchen coop's revenue is 11m - 100m
The kitchen coop has 11 - 50 employees.
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