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The National Food Lab: Innovation for the Food & Beverage Industry

Food and Beverage Services

Specialities :
Shelf life
Sensory
Product development
Pilot plant
Process development

+16

revenue-icon Revenue
11M - 100M
funding-icon Total Funding
--
size-icon Size
51 - 200

Frequently Asked Questions About The National Food Lab: Innovation for the Food & Beverage Industry

What does The national food lab: innovation for the food & beverage industry do?+

Welcome to The National Food Lab, where we specialize in innovative product development and research and development consultancy services. Our team of experts combines the capabilities of three industry leaders - The National Food Lab, International Food Network, and Food Perspectives - to deliver comprehensive solutions to our clients. We serve a wide range of industries, including food, beverage/alcohol, supplements/CBD, pet food, packaging (food, beverage, and clinical), personal care, and home care, leveraging our extensive experience to provide unmatched insights and strategies tailored to meet our clients unique needs. At The National Food Lab, were not just in the business...

What are The national food lab: innovation for the food & beverage industry's specialties? +

Shelf life,sensory,product development,pilot plant,process development,consumer insights,culinary ideation,focus groups,specification management,co-manufacturer searches,clt,ihut,clinical packaging,beverages,supplements,personal care,home care,cbd,food,clean label,and taste testing

What is The national food lab: innovation for the food & beverage industry's industry? +

The national food lab: innovation for the food & beverage industry operates in the Food and beverage services industry.

What is The national food lab: innovation for the food & beverage industry's revenue? +

The national food lab: innovation for the food & beverage industry's revenue is 11m - 100m

What is The national food lab: innovation for the food & beverage industry's company size? +

The national food lab: innovation for the food & beverage industry has 51 - 200 employees.

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