THISTM

THIS is what happens when two meat-lovers checked out meat-free food, and decided that we didnt want any of it. We had a job before we co-founded THIS, in 2019. We established and ran a burger (as in, beef) restaurant chain. As far as u-turns go, this is a whopper. When we left that business we realised some stuff: That maybe we should eat less meat. Fairly urgently. That if you dont like tofu, or food with orange packaging, you dont have much of a meat-free choice. That we should make plant-based food and deploy our secret-weapon, following it as our guiding star: our obsession and adoration for meat. The obvious(ish...) conclusion, was that we had to make our own plant-based meat-alternative products. Food that PROPERLY works in a fry-up or in a chicken-pie. And so, we made THIS. Its ridiculously high in protein, it tastes sensational and its produced by people who wont guilt-trip you if you also eat meat. Enjoy