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Tin Drum Asian Kitchen is a fast-casual restaurant inspired by the energy and atmosphere of the streets of Asia. Steven Chan, the Founder, began Tin Drum in 2003 to bring people from all walks of life together to share in a meal that was both tantalizing and comforting. To create Tin Drum Asian Kitchen, Steven Chan drew on the energy of the streets of Hong Kong, where he lived as a child, and developed menu items to appeal to Americans who had adventurous palates and were seeking an experience less ordinary with new and bold flavors. Tin Drums Asian-inspired menu...
Franchising,fast-casual dining,and asian-inspired menu
Tin drum asian kitchen operates in the Food and beverage services industry.
Tin drum asian kitchen's revenue is 11m - 100m
Tin drum asian kitchen has 11 - 50 employees.
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