Tre Monti

Azienda Agricola Tre Monti traces its origins back to the early 1960s, the inspiration of Sergio Navacchia and of his wife Thea, who for years was the real driving force behind the winery, until her death in 1989. A turning-point came in the 1980s, the result of a revolution that began in the vineyards and carried over into the cellar. Close relationships were established with the best talent in the Italian wine world: a youthful Francesco Spagnolli in the early 1980s, followed by Vittorio Fiore, and afterwards Donato Lanati. The fruit of their expertise underpinned the steady growth of the winery, directed by Vittorio and David. The winery comprises two separate estates, one in the hills near Imola, the other in the hills of Forli. The winerys total area amounts to some 55 hectares, all of it planted to vines. The winerys main facilities and administration are in the centre of the Imola estate, which lies in the Tre Monti (Three Mountains) area constituted by Imolas first band of ...