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Founded in 2017 by CEO, Roni Mazumdar & Chef-Partner, Chintan Pandya, Unapologetic Foods, is bringing exciting flavors to America. Restaurants: Adda Indian Canteen - Homestyle Indian Rahi - Modern Indian Masalawala - Indian Street Food Dhamaka - Indian Grill Virtual Concepts: Biryani Bol Immersive Gastronomy: Aerobanquets RMX - Formed in partnership with artist, Mattia Casalegno, this pioneering concept engages guests in a Virtual Reality Dining Experience. After a successful run in Korea, this launched for the first time in the US at the James Beard Foundation from 2019 - 2020. In 2021, Aerobanquets is headed to Taiwan and Mexico (Tulum)...
Indian food,virtual reality,concept development,hospitality,restaurants,fast casual concepts,fried chicken,and biryani
Unapologetic foods operates in the Food and beverage services industry.
Unapologetic foods's revenue is 11m - 100m
Unapologetic foods has 11 - 50 employees.
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