University of Arizona Controlled Environment Agriculture Center

The Controlled Environment Agriculture Center (CEAC) is a multidisciplinary education, research, outreach, and extension program of the University of Arizona on Controlled Environment Agriculture. The CEAC is heavily involved with Biosystems Engineering, Plant Sciences, Environmental Sciences, Agricultural Education, Technology and Innovation Departments as well as other academic units. Controlled Environment Agriculture (CEA) is the production of plants and their products, such as vegetables and flowers, inside controlled environment structures such as greenhouses, vertical farms and growth chambers. By using CEA, we can produce high-value crops at maximum productivity in an efficient and environmentally friendly way

Controlled environment agriculture,sustainable farming,indoor agriculture,greenhouse management,and engineering

University of arizona controlled environment agriculture center's revenue is 11m - 100m

University of arizona controlled environment agriculture center has 11 - 50 employees.