Vanileco

At Vanileco, our unwavering dedication to sustainability and ethical principles lies at the core of our values. Each vanilla pod is meticulously handpicked by our skilled farmers, ensuring that it reaches the pinnacle of ripeness, resulting in an extraordinary burst of flavors and delightful aromas in every single batch. Our firm belief in infusing care and passion into our process drives us to deliver an unmatched experience to our esteemed customers. Nestled in the lush and sun-drenched landscapes of Madagascar, our vanilla is carefully nurtured and cultivated on one of the largest farms in the region, spanning an impressive 94 hectares (232 acres). We combine the oldest traditions of vanilla cultivation methods with a modern agrotechnical technologies. This provides the perfect conditions for vanilla growth, and with the expert craftsmanship of our farmers, we have succeeded in producing vanilla that truly stands out from the rest