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Vermont Creamery

Food and Beverage Manufacturing

Specialities :
Fresh and aged goat cheese
Mascarpone
Quark
Fromage blanc
Creme fraiche

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revenue-icon Revenue
11M - 100M
funding-icon Total Funding
--
size-icon Size
11 - 50
About Us
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Employees
Buyer Intent
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Frequently Asked Questions About Vermont Creamery

What does Vermont creamery do?+

Consciously crafted in Vermonts green mountains, Vermont Creamerys line of fresh and aged goat cheeses, cultured butter, and creme fraiche have won hundreds of national and international awards. In their 34th year of business, Vermont Creamery supports a network of more than 20 family goat farms, promoting sustainable agriculture in the region. B Corp Certified in 2014, Vermont Creamery has been ranked one of The Best Places to Work in Vermont, by Vermont Business Magazine

What are Vermont creamery's specialties? +

Fresh and aged goat cheese,mascarpone,quark,fromage blanc,creme fraiche,and cultured butter

What is Vermont creamery's industry? +

Vermont creamery operates in the Food and beverage manufacturing industry.

What is Vermont creamery's revenue? +

Vermont creamery's revenue is 11m - 100m

What is Vermont creamery's company size? +

Vermont creamery has 11 - 50 employees.

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