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Mark J.
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Western Foods specializes in gluten and allergen free rice flours, ancient grain milling, blending, packaging and distribution for the B2B and the B2C market segments. Located in Woodland CA, in the heart of the California rice growing region, the company is ideally situated for procurement and shipping via road, rail and sea. Western Foods state-of-the-art flour mill combines the latest technology with expertise and experience in grain milling, blending, packaging and further processing. Western Foods dedicated gluten free facility is certified organic, Kosher, AIB, SQF Level 2, Halal and members of the Non-GMO Project Verified and Whole Grain Council. The...
Western foods operates in the Food and beverage manufacturing industry.
Western foods's revenue is 11m - 100m
Western foods has 51 - 200 employees.
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