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Established in 1942, Yung Kee is an integral part of Hong Kongs culinary landscape and its heritage. It is truly a living museum with ingenuity, perseverance and dedication. Situated in the heart of Hong Kong Islands Central District, the iconic Yung Kee Restaurant offers causal and fine dining, serving preserved family recipes for charcoal-grilled barbecued meats and Cantonese classics. While trends may come and go, we strive to maintain the essential ingredient to our long and future success thats authentically good taste. Achieved using well-honed skills, tested techniques and quality ingredients and served in an inviting ambience. Yung Kees heritage...
Yung kee restaurant group limited operates in the Food and beverage services industry.
Yung kee restaurant group limited's revenue is 11m - 100m
Yung kee restaurant group limited has 11 - 50 employees.
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