Zovs Restaurants

Founded in 1987 by Chef Zov Karamardian, legendary Zovs Bistro and Bakery in Tustin, CA has become a culinary institution. Serving her unique cuisine that blends contemporary with Eastern Mediterranean influences, in an upscale chic environment. Family support has constantly been Zovs foundation and inspiration throughout her culinary career. Zov, in addition to her husband, Gary, her son Armen, and her daughter Taleene, have created a rare family business recipe that has taken comforting creations of the family kitchen blended with Chef Zovs culinary artistry. Over the years, the Bistro in Tustin has expanded into 14,000 sq. ft., encompassing an award winning bakery, acclaimed Bistro, a luxurious private dining room, cooking classes and a busy catering division that brings Zovs culinary style to homes and special events throughout Southern California. Family photo In answer to requests by generations of loyal guests for a location in their own communities, Zov opened in Newport...